France, Languedoc-Roussillon
Syrah
PS
Patrick Serrano
President, LSDA FRANCE
CD
Christophe d'Arlhac
Managing Director, LSDA FRANCE
EM
Emma Mathieu
LSDA FRANCE
ND
Nathalie Das Neves (attending)
Marketing Director, LSDA FRANCE
CG
Carla Garac (attending)
LSDA FRANCE
Description
Deep purple in colour, it offers a rich and powerful aromatic intensity, with notes of wild raspberry and blackcurrant fruit, peppery spices and a hint of vanilla. The palate is voluptuous and dense, with a fresh attack, the tannins are tight and silky, with notes of black fruits and spices, and a long finish with vanilla notes. For 70% of the grapes, vinification with long maceration (about 3 weeks). For 30% of the grapes, carbonic maceration (whole grapes). A wood passage for 10% of the vintages.
Awards
Commended International Wine Challenge (IWC)
Silver Concours Mondial de Bruxelles
Silver London Wine Competition
Article Wine Align : "David Lawrason – This is a very modern, supple and smooth style of syrah. The nose is generous with ripe
black cherry, florals, considerable black pepper and chocolate. It is medium-full bodied, nicely smooth with
buffed tannins. Focused and very approachable."
Alcohol
13.5%
Color
Apparent color: darkRed
Intensity: deep
Aromas
Fruit: minimal
Spice: minimal
