France, Roussillon
Syrah
JN
Julie NADAL
Principal / Owner,
SC
STEPHANIE CHAUSSET (attending)
Export / Sales Manager, Château Nadal Hainaut
JN
JULIE NADAL (attending)
Principal / Owner, Château Nadal Hainaut
Description
YIELD & SOIL - 35 hl / ha - Chalky clay soil & river pebbles VINIFICATION : In oak barrels. Grapes are carefully selected, destemmed, put in barrels of 400L then lightly crushed. Manual punching down in barrels for 20 days, maceration for 30 days. Finally, we proceed to a slow manual pressing using a small wooden press.. This exceptional vintage praises slowness. EYE - Intense purple color NOSE - Very spicy with scents of redcurrant, slightly jammy. A touch of curry and pepper on a final note of liquorice and violet. MOUTH - An elixir of spicy scents with a lot of freshness
Awards
Guide Hachette
Gold Berlin International Wine Competition
Gold Asia International Wine Competition
Certifications
Alcohol
14.5%
Color
Apparent color: darkRed
Intensity: deep
Aromas
Aroma intensity: intense
Fruit: intense
Floral: minimal
Spice: intense
Wood: restrained
Taste
Acidity: low
Body: complex
Tannins: soft
