La Cabane 2010
France, Côtes du Tarn IGP
Cabernet Franc
AB
Arielle Brun (attending)
Domaine du Comte de Thun SCEA
Description
Cabernet Franc was harvested in mid-October; after a 3-day maceration, it fermented and macerated for two weeks, before being extracted and put in new barrels and one wine barrels, in 225L French oak, for a long period of 36 months, where it also carried out malolactic fermentation. After bottling, without filtration, the wine enjoyed a period of ageing in the bottle for a few years before being put on the market.
Awards
Bettane and Desseauve
Bettane & Desseauve 15,5/20
Tastingbook.com 92/100
Alcohol
14.5%
Color
Apparent color: ruby
Intensity: deep
Aromas
Aroma intensity: intense
Fruit: intense
Floral: minimal
Spice: intense
Wood: moderate
Taste
Acidity: low
Body: full
Tannins: moderate
